Best gluten-free bread ever! It doesn't fall apart and even my non gf mum likes it. I recommend it to everyone!
We bake bread for all kinds of eaters. All of the good, none of the worry.
Gluten-free. Dairy-free. Egg-free. Nut-free. Soy-free. Stress-free.
Coeliac Certified. Vegan Certified.

Best Sellers
Loved by All Kinds of Eaters
We're proud to make bread that brings more people together. But don't just take our word for it—from busy families to food lovers of all kinds, here's what our customers have to say about Allergywise.
A New Favourite Awaits





Made with juicy sultanas, currants and a hint of cinnamon, our Fruit Loaf is perfect toasted with your favourite spread, enjoyed at breakfast, morning tea or as a delicious afternoon treat.
✓ Gluten Free
✓ Dairy Free
✓ Soy Free
✓ Nut Free
✓ Egg Free
✓ Stress Free
Because everyone deserves to enjoy good bread. Made with care in Aotearoa for all kinds of eaters.
Suitable for refreezing.

Everyone deserves a seat at the table
We set out to make gluten-free bread everyone could enjoy.
When we started Allergywise in 2004, we set out to prove that gluten-free bread could be just as delicious, soft and functional as conventional bread. Fast forward to today, and we’re still doing things differently.
Our full-size loaves are made to be enjoyed just like the bread you know and love — from sandwiches and toast to school lunches and family dinners. Soft, satisfying and made to be shared, Allergywise is bread for all kinds of eaters, so everyone can enjoy their favourite ways of eating bread, together.
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