A stacked sandwich made with white bread and filled with crispy potato chips. and marmite resting on a wooden cutting board with scattered chips around it.

Allergywise loaf of bread sliced on a white background.

A tall stack of four club sandwiches on a black plate, set on a marble countertop with a warm wooden kitchen background.

Kids making fairy bread on white bread with sprinkles and butter.

White Loaf

Name: White Loaf
Rating: 5.00 (7 reviews)

$12.99

A true everyday favourite. Soft, light and versatile, our White Loaf is made for everything from morning toast to lunchtime sandwiches. With the taste, texture and toastability of traditional bread, it's a loaf everyone can enjoy.

✓ Gluten Free
✓ Dairy Free
✓ Soy Free
✓ Nut Free
✓ Egg Free
✓ Stress Free

Because everyone deserves to enjoy good bread. Made with care in Aotearoa for all kinds of eaters.

Suitable for refreezing.

Choose Slice:

Thin Toast

Variant

One-time purchase

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One-time purchase

Subscribe & Save

Deliver every 2 weeks, 10% off
Deliver every month, 10% off

Auto-renews, skip or cancel anytime. View subscription policy

To add to cart, go to the product page and select a purchase option

How to Prepare & Enjoy

Enjoy toasted with your favourite spread, stacked into fresh sandwiches, or served alongside soups and salads. Our White Loaf also makes a great base for grilled cheese toasties, breakfast toast, garlic bread, breadcrumbs, or classic French toast using your preferred egg alternative. Warm gently before serving for a soft, freshly baked texture.

Ingredients & Info

Ingredients: Water, Starch (Maize, Potato), Sunflower Oil, Psyllium Husks, Sugar, Rice Flour, Salt, Yeast, Modified Starch (1442), Vegetable Gum (464,412), Sugarcane Flour.

Servings per pack: 7 (14 slices,2 crusts) Average Serving Size: 84g

	Avg. per Serve	% Daily Intake per Serve	Avg. per 100g
Energy Protein -gluten Fat -total -saturated Carbohydrate -sugars Dietary Fibre Sodium	1000 kJ 1g 0g 7.1g 0.7g 40.2g 3.1g 3.28g 480mg	12% 2% 10% 3% 13% 3% 11% 21%	1200 kJ 1.2g 0g 8.5g 0.8g 47.9g 3.7g 3.9g 571mg

Shipping & Delivery

We deliver Allergywise nationwide, with shipping rates based on your location and order value.

Auckland: $12.50, or FREE on orders over $100. Delivery approx. 1 day.

North Island: $15, or FREE on orders over $100. Delivery approx. 1–2 days.

North Island Rural: $20 under $100, $10 on orders over $100, and FREE over $150. Delivery approx. 2–5 days.

South Island: $20 under $150, $15 on orders $150–$199.99, and FREE over $200. Delivery approx. 2–5 days.

South Island Rural: $25 under $150, $20 on orders $150–$199.99, and FREE over $200. Delivery approx. 3–5 days.

All online orders are carefully packed with Thermogard thermal protection to help protect your bread from temperature extremes during transit. Your bread doesn’t need to arrive frozen solid — simply pop it into the freezer when your order arrives.

Where to Buy

You can find where to buy this product via our Stockist page

White Loaf

$12.99

Customers praised this gluten-free bread as "the best" they've found, with many saying "you wouldn't even know it was gluten-free." The full-sized slices are ideal for toasted sandwiches. Shoppers appreciate it's the "closest thing to standard bread" and works well for those with dietary restrictions.

5 stars: 7 (100%)
4 stars: 0 (0%)
3 stars: 0 (0%)
2 stars: 0 (0%)
1 star: 0 (0%)

Closest thing to standard bread! Best gluten-free brand we've found

Best bread for toasties, you wouldn't even know it was gluten-free!

Love that your bread is full sized, great for toasted sandwiches

Love your products, makes life so much easier!

I ordered a gluten free meal and was served Allergywise toast. I had to ask to see the packet because I couldn't believe it was gluten free! In over 30 years of eating gluten free, I've never tasted bread this good.

Best gluten and dairy free bread I have ever had! And I’ve been looking since 2003!!

I was diagnosed coeliac four years ago and was extremely happy to finally make a great toasted sandwich again. Can’t wait to try the rest of your products!

Why choose Allergywise?

Great Taste Comes First

Dietary needs shouldn't come at the expense of great bread. Every Allergywise product is crafted with flavour first.

Thoughtfully Made

Developed by expert bakers to deliver the softness, structure and flavour you'd expect from traditional bread.

Trusted Since 2004

For more than two decades, we've been helping more New Zealanders enjoy great bread together.

Confidence in Every Bite

Made with care, trusted ingredients, and recognised certifications to help you choose with confidence

Common Questions Answered

What allergens are Allergywise products free from?

Allergywise products are made without gluten, dairy, egg, soy, peanuts and tree nuts. Our products are created to help people with multiple food allergies enjoy great-tasting food with confidence.

Are Allergywise products safe for people with coeliac disease?

Yes. Allergywise products are made in a dedicated gluten-free facility and are certified by Coeliac New Zealand, giving coeliacs confidence that our products meet strict gluten-free standards.

Are your products vegan?

Yes. Our products contain no animal-derived ingredients and are suitable for people following a vegan lifestyle.

Why is your bread sold frozen?

Freezing allows us to avoid unnecessary preservatives while locking in freshness and quality. Simply thaw what you need and enjoy.

How long does the bread last once thawed?

Once thawed, we recommend consuming the bread within 5–7 days when stored in a sealed bag. For the freshest taste, you can also keep slices frozen and toast them straight from the freezer.

Does your bread taste like regular bread?

We certainly think so! We've spent years perfecting our recipes to create soft, delicious bread that the whole family can enjoy—not just those with dietary requirements.

Is your bread a source of fibre?

Yes. Our newest recipes are a source of fibre and contain added prebiotics to help support gut health while still delivering the great taste and texture Allergywise is known for.

Where are Allergywise products made?

Allergywise products are proudly made in New Zealand in our dedicated allergen-friendly bakery using carefully selected ingredients and rigorous food safety standards.

A person in a beige sweater and light blue jeans reaches into a wooden freezer drawer containing several bags of bread.

A cozy kitchen scene showing a person spreading butter on slices of white bread on a wooden cutting board, with another person holding a jar of Marmite nearby. The table is styled with cheese, potato chips, a glass of orange juice, and a small potted plant.

We've got you

For over two decades, Allergywise has been helping more New Zealanders enjoy the simple pleasure of great bread. From everyday staples to family favourites and seasonal treats, every product is thoughtfully crafted so no one has to miss out when it’s time to gather around the table.

White Loaf

Great Taste Comes First

Thoughtfully Made

Trusted Since 2004

Confidence in Every Bite

Common Questions Answered

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Let customers speak for us